Reserving the most important meal of the day for the most important women in your life makes sense. But actually getting reservations might be difficult: Mother’s Day tends to be the busiest day of the year for dining out, according to the National Restaurant Association.
Rather than subject mom to a crowded, overpriced, and likely unhealthy brunch buffet, why not make your Mother’s Day meal at home? Everyone loves breakfast food, but the real key isn’t serving it in bed — it’s making something fast, balanced, and delicious that won’t leave the kitchen a wreck. Plus, coffee — lots of coffee.
The following 10 recipes check all those boxes, and make enough to feed the rest of the family, too. That gives you more time to celebrate the moms in your life and all they do.
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